Welcome to The MHRA!
The MHRA is the one-stop-shop for the hospitality and restaurant industries. We invite you to learn more about our outstanding value of MHRA membership. MHRA works daily to address the needs of our members, and respond with top-notch educational programs designed to improve profitability, minimize risk of failure, and educate existing employees in areas of customer service, loss control/security, basic food safety and responsible alcohol service. MHRA provides discounts on products & services and a host of networking opportunities.
Call us today to join or obtain more information... 601.420.4210 or 1-800-898-0343
MHRA Breaking News
MHRA Announces Creation of Ms. Young Restaurant Professionals Network
The Ms. Young Restaurant Professionals network is design to provide a web based forum for sharing best practices, social networking and on going education and marketing for restaurant employees under the age of 30. There is no cost to particpate. We are actively asking restaurant employees under 30 to become part of this network by registering at www.msyoungrp.ning.com
Special Notice for Flowood Operators seeking ABC licenses: There is no need to get in a hurry. The local ordinance will have to be drafted and approved by the city aldermen, which could be 60-90 days away. Only then will the ABC start taking applications for on-premise retailers. It may well be October before any licenses are granted. If you need assistance with the application process, or have questions, please call Grady Griffin at the MHRA at 601-608-0227.
- MHRA STAFF DISCUSSES SALES TAX ISSUES. THIS IS A MUST READ FOR ALL OPERATORS. CLICK HERE
- MISSISSIPPI PASSES “Responsible Wine Consumption Act” LAW
Bill allows for customers to take home partially consumed bottles of wine
With the passage of HB1434, Mississippians will soon be able to take their unfinished bottle of wine home from a hotel, restaurant or club. There are some rules, though, including the need for the bottle to be placed in a bag “that is secured in such a manner so that it will be visibly apparent if the bag is opened.” Read Press Release
Join the NRA's SmartBrief for a very timely Webinar, "From Brainstorm to Firestorm: Creating an Environment for Viral Marketing Success." July 9th at 11am, click here. You'll learn how to use social media to:
- Energize your brand
- Activate your fans
- Increase sales
- Drive traffic to your Web site
- Engage your commmunity
- Need Marketing Help? Click here for an informative Podcast
6 Tips for Running Your Business: Lessons From 2 Failed Restaurateurs
Business Center - Visit the Education/Training Business Center Link for helpful information for your business needs (Click here)
MHRA Happenings
"First Mondays" Staff Training -Customer Service & Basic Food Safety Please note, there will be no First Monday Training in July. If your company wishes to schedule a specific class, please contact Grady Griffin at 601-608-0227.
July 18 - 20
September 20-26, 2009
Please click here to learn how to help and drive business in your restaurant
Start following the MHRA with important and timely updates at www.twitter.com/mhra
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Restaurant Owners & Operators
The MHRA provides restaurant owners and operators with insights from and collaboration with other food industry professionals. Learn More
Service Providers
The MHRA provides restaurant and hospitality service providers with a platform to easily reach industry decision makers in Mississippi. Learn More
Endorsed Providers
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